Picture of beef tacos made with Mexican Seasoning.

The ultimate southwest mexican seasoning blend to spice up ground beef, chicken, pork, seafood and grilled meats.

Mexican Seasoning


Grilled Southwest Chicken With Avocado Cucumber Salsa

    Salsa
  • 1 cucumber (skin and seeds removed, halved and sliced thin)
  • 1 avocado (diced)
  • 1 pint grape tomatoes (quartered)
  • 2 jalapenos (seeds remove) sliced thin
  • 2 Tbsp. Cilantro (chopped)
  • 1 Tbsp. olive oil
  • ¼ cup red wine vinegar
  • ¼ tsp. Salt
  • ¼ tsp. pepper

  • Combine ingredients and mix well. Cover tightly and place in refrigerator for 30 minutes.


    Grilled Southwest Chicken
  • 4 – 5 boneless skinless chicken breasts
  • Rada Mexican Seasoning as needed
  • Olive oil as needed


Heat grill to medium heat. Coat chicken breasts with olive oil and evenly coat both sides with Rada Mexican Seasoning. Place on well-oiled grill and cook until juices run clear. Let stand five minute and then slice. Top with Avocado Cucumber Salsa.
Serves 5


Carne Asada Tacos with Black Beans and Green Chilies

    Black Beans and Green Chilies*
  • 1 can black beans (drained and rinsed)
  • 1 - 10 oz. can tomatoes with green chilies
  • 2 Tbsp. cilantro (chopped)
  • 1 lime (juiced)
  • ¼ tsp. salt
  • ¼ tsp. pepper

  • Combine ingredients and mix well. Place in a plastic or glass bowl and cover tightly. Refrigerate for 30 minutes.


    Top Sirloin
  • 1 – 2 pounds top sirloin
  • Rada Mexican Seasoning as needed
  • olive oil as needed
  • 10 – 12 flour tortilla (crunchy may be used also)
  • Shredded cheese as needed
  • Shredded lettuce as needed


Heat grill to medium high heat. Coat top sirloin with olive oil and evenly coat both sides with Rada Mexican Seasoning. Place on well-oiled grill and cook to desired doneness. Remove from heat and let stand 5-10 minutes. Dice sirloin into small pieces. Heat tortillas on grill; spoon in diced sirloin and top with remaining Black Bean & Green Chile blend, cheese and lettuce.
*You can substitute Black Beans and Green Chilies mixture with Rada Garden Fresh Salsa Quick Mix.
Serves 6